So, I haven't given up on trying to grow my own veggies. I'm trying it again this year. Everything's organic, like last time. I'm determined to get at least some veggie production this time around. Last year, I made lots of mistakes like:
planting too soon
overwatering
not planting in full sun
falling and being stuck on crutches most of the season
So, this time, I started my seeds indoors, under controlled (mostly) conditions. I bought a seed heating mat and a thermometer to control the temperature of the soil. I used special sterile potting soil, sure to be free of any bugs or disease. I put them in front of a south-facing window, which is supposed to be the best. I keep the soil moist but not wet. I rotate the seedlings often so that they don't stretch toward the light and get wimpy stems. If I don't get veggies after all this, I will be thoroughly frustrated. Here's my garage set-up:
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Also, if you've read this whole post, you either are interested in growing your own food, or you're a friend. So, I've saved our other update for last. We're having a baby!!! Due this fall. It's kind of fun that the life of my seedlings coincides with the life of our new little addition. Is that nerdy? Anywho, we're excited. Hooray for gardens and babies!